Topic: Restaurants

By Kara Baskin BOSTON (Boston Globe) — Armenian-Lebanese restaurateur Nina Festekjian grew up in Lebanon during the Civil War. She and her husband, Raffi, opened Anoush’ella Saj Kitchen to share their favorite childhood recipes with[...]

By Nancy Vienneau NASHVILLE, Tenn. (Nashville Tennessean) — Lyra is small constellation known for its most brilliant star, Vega. While we don’t know what prompted chef Hrant Arakelian and his wife Elizabeth Endicott to choose this[...]

By Max Stendahl CAMBRIDGE, Mass. (bizjournals.com) – When Peter Sarmanian signed a lease in early 2016 for a new restaurant in Harvard Square, he had high hopes for the venture. His company, Classic Restaurant Concepts, already[...]

BOSTON — The South End in the past couple of decades has become a destination for fine dining. A new addition to the list of restaurants there will be Nina and Raffi Festekjian’s anoush’ella saj kitchen, launched by this month. The[...]