Topic: Armenian food

May 17th 5:00 pm to 8:00 pm and May 18th 12:00 pm to 7:00 pm come and enjoy Armenian meals and delicacies at the annual Armenian Memorial Church[...]

By Aida Zilelian LONG ISLAND, N.Y. — It seems dreams — especially those of manti, at least — can come true. “Something I dreamt about for the last 35 years[...]

SOUTHFIELD, Mich. — In a nondescript strip mall, hidden from view alongside a huge parking lot that serves three other strips of stores in the inner-ring Detroit suburb of Southfield,[...]

Food and wine writer, blogger and cookbook author Barbara Hansen’s interview with acclaimed Armenian-American chef Carrie Nahabedian first appeared in the Los Angeles Times on December 8, 1999, and is[...]

On one end of the culinary spectrum, traditional cookbooks are often a hodgepodge of recipes arranged by ingredient (a particular meat or spice), meal type (breakfast or dinner, appetizer or[...]