Topic: Cookbooks

On one end of the culinary spectrum, traditional cookbooks are often a hodgepodge of recipes arranged by ingredient (a particular meat or spice), meal type (breakfast or dinner, appetizer or dessert) or geographical provenance (Chinese,[...]

WATERTOWN – The authors of The Vegan Armenian Kitchen Cookbook: Recipes and Stories from Armenia and the Armenian Diaspora, presented their book on March 10 at an event organized by New Paths-Bridging Armenian Women hosted at the Tekeyan[...]