“Kbeibat dough is usually made with a combination of bulgur and farina/semolina. My aunt Masy soaks, strains, and purées bulgur in a food processor, and then kneads in some farina[...]
LAWRENCE, Mass. — Joseph’s Bakery, the leading selling brand of pita and lavash flatbreads in the U.S., is celebrating its 50th year of business with a nationwide expansion highlighted by[...]
LOS ANGELES — A red, white and blue potato salad for the Fourth of July. What makes it different is Middle Eastern seasoning. This recipe is from the late Barbara[...]
SARATOGA SPRINGS, NY — “I grew up in Troy, NY, the daughter of an Armenian meat and grocery man and a stay-at-home mom. We lived in the city, but I[...]
“Shakshuka is an easy, healthy breakfast recipe (or any time of day recipe) popular in Israel and other parts of the Middle East and North Africa. It’s a simple combination[...]
Introducing At the Immigrant’s Table (ATIT), a food and travel blog with hundreds of easy, healthy and family-friendly international recipes and gluten-free baking recipes perfect for breakfast, lunch, dinner, dessert[...]
Ruth M. “Polly” Clingerman is the author of 12 cookbooks, including Polly Clingerman’s Kitchen Companion and Polly Clingerman’s Dinner Companion: Glorious, Easy Meals in Less Than an Hour. Kitchen Companion,[...]
FRESNO — Fresno’s award-winning Chef Jon Koobation says, “Halibut is among the tastiest fish you can eat, and some would argue that it’s THE best-tasting fish. The majority of halibut[...]
Photos courtesy Serge Madikians at https://serevan.com/ AMENIA, NY — Serge Madikians is the chef and owner of the award-winning Serevan Restaurant in Amenia, NY, where he expresses his passion for[...]
This traditional Armenian chorek is rich and scrumptious. Its sweet, enticing aroma lingers in the kitchen for days. It’s truly heavenly. This chorek recipe is featured at Cafe Osharak by[...]
Stuffed Eggplant (Melitzanes Papoutsakia) This recipe and photos are courtesy of Eli K. Giannopoulos, the gifted food writer and blogger at My Greek Dish. “If you’re looking for a meal[...]