Syria

CAMBRIDGE, Mass. — The Harvard Law School (HLS) Library welcomed the two co-founders of the Rerooted Archive, Anoush Baghdassarian and Ani Schug, for its first fall “Ideas Salon” gathering, an event series meant to highlight the work[...]

BRIGHTON, Mass. –There is a stereotype that most Armenians go into careers for the money and personal advancement, but this is belied by the plethora of Armenians in the arts and academia. There are also some Armenians who follow their[...]

YEREVAN – The Azerbaijani aggression of November 15 directed towards Syunik Province took on another dimension during the afternoon of November 16. At approximately 1 p.m. Yerevan time, Azerbaijani armed groups attacked in several[...]

For many years, Lebanon was considered an idyllic country, a veritable heaven on earth, because of its natural beauty and freewheeling society offering luxury and a vibrant nightlife. Lebanon was the destination of choice in the Middle[...]

ALEPPO (Panorama.am) — Aleppo-based photographer George Urfalyan, who has covered the most dramatic moments of the Syrian war, has been named the winner of the photo competition organised by the Syrian state news agency SANA for the[...]

By Kevork Keushkerian Special to the Mirror-Spectator LOS ANGELES — Haigazian College was founded in 1955 as a 4 year Liberal Arts College with 43 students. In 1992, it was elevated to Haigazian University. Rev. Dr. John Markarian was[...]

WASHINGTON — Senator Bob Menendez (D-NJ), Chairman of the Senate Foreign Relations Committee, referred to the Artsakh war and Turkey’s counterproductive role in the South Caucasus region during a full committee hearing on July 22[...]

By Michael Rubin WASHINGTON (Washington Examiner) – Samantha Power rose to prominence as the author of Problem from Hell, a study of the US response to genocide. She wrote the book against the backdrop not only of the slaughter in[...]

“Aleppo, Syria can boast one of the richest, most diverse cuisines in the world. Syrian cuisine mainly uses eggplant, zucchini, garlic, meat (mostly from lamb and sheep), sesame seeds, rice, chickpeas, fava beans, lentils, cabbage,[...]

Dawn Anahid MacKeen is an award-winning author of The Hundred-Year Walk: An Armenian Odyssey, which chronicles the harrowing story of her beloved and courageous grandfather Stepan Miskjian, who survived the ravages of the 1915 Armenian[...]