Jill Simonian, the creator of TheFabMom® blog, is a popular TV/media host/contributor and author with over 200 on-air parenting/lifestyle segments to her credit. Born in Fresno, Jill attended UCLA and lives in Los Angeles with her husband and two daughters.
This is her late mother Bonnie Simonian’s simit recipe she makes for her family at Easter and the holidays. “Simit is a traditional, not-too-sweet Armenian cookie that goes great with coffee, tea, or hot chocolate that I can serve any time of day. My mother’s version is simple, and I remember her each time I make it with my daughters.”
3 cubes butter (1 1/2 cups), softened
2 eggs (plus one egg for brushing on top of cookies)