This mouthwatering vegan lasagna recipe was created by Dikranouhi “Dee” Kirazian, author of the essential Armenian Vegan cookbook published in 2013. “It’s made with eggplant, mushrooms, garlic, and tofu that[...]
Tahini is a savory condiment often used in hummus, baba ghanoush, sauces, and salad dressings, but it’s the perfect complement to sweet desserts, too. Tahini is made by grinding toasted,[...]
“Dried fruits and nuts were often set out in bowls after dinner or when guests stopped by for a Sunday afternoon visit in many Armenian homes in Fresno in those[...]
This versatile couscous recipe is courtesy of Lisa Prince Newman, author of the bestselling cookbook/memoir For the Love of Apricots: Recipes & Memories of the Santa Clara Valley, now in[...]
Within every culture, there is always one celebrated dish that could easily represent all the rest without debate. For many Armenians and other nationalities, that dish is basterma with eggs[...]
This Cracked Wheat and Kale Salad recipe from award-winning chef Jon Koobation is a healthy twist on traditional Middle Eastern tabbouleh, using fresh kale instead of the parsley. “The addition[...]
Original recipe and photos are courtesy of Salpy’s International Kitchen. Salpy’s traditional Mashed Potato Pancakes are versatile and easy to assemble and make. Crispy on the outside and tender on[...]
RACINE, Wis. — On Sunday, June 27, 2021, St. Hagop Armenian Apostolic Church will hold its annual Armenian Madagh Picnic at their church grounds, 4100 North Newman Road, in Racine.[...]
Blanche Shaheen is an Arab American television host and reporter who reported on ABC’s “View from the Bay,” hosted the independent film show, “Video I” for PBS for 10 years,[...]
Original recipe and photos courtesy of Salpy’s International Kitchen Filling: 1 cup shelled walnuts 3 tablespoons granulated sugar 1 teaspoon ground cinnamon A pinch ground nutmeg In a small food[...]
“The idea for this Middle Eastern lentil soup came to me after eating a similar soup in a restaurant that was gloriously flavorful and comforting. One spoonful and I was[...]
