Topic: Armenian wines
WATERTOWN — A new documentary, titled “SOMM: Cup of Salvation,” featuring Armenian wine and the story of Vahe and Aimee Keushguerian’s journey to reinvigorate Armenia’s wine producing culture, will be[...]
BOSTON — If Zack Armen, the cofounder of Storica Wines has his way, wines from Armenia will be as popular as those from France, Italy or Napa. “My journey to[...]
BOSTON — The Armenian American Pharmacists’ Association (AAPA) held a summer social event at Anoush’Ella Saj Kitchen in Boston on June 11. Anoush’Ella provided the appetizers while Storica Wines made[...]
YEREVAN — While winemaking in Armenia is a fabled tradition going back 6,000 years, it was abruptly halted due to the centralized Soviet economy decreeing a focus on brandy instead.[...]
WATERTOWN — The International Center for Agribusiness Research and Education (ICARE) has been providing agribusiness and agriculture education since 2005 based in an office and classrooms on Teryan Street in[...]
PARIS — When a French person is wondering about which wine would be the best to drink with a “boeuf bourguignon” (a French meat ragout), Shant Zadourian always advises the[...]
It was Winston Churchill who made Armenian brandy famous. When Stalin introduced him to it at Yalta, he was immediately hooked. One story has it that, when asked to explain[...]