Topic: Boereg

FRESNO — This family recipe is featured in Reedley chef, author and restaurateur Jon Koobation’s Cooking With Jon, the celebrated cookbook he published in 2017. For decades he owned Jon’s[...]

LOS ANGELES — Celebrated chef and author Alice Bezjian was born in 1913 in Cairo, Egypt of Armenian parents. Her grandparents left Turkey before the Armenian Genocide. The family moved[...]

SAN FRANCISCO — Elise Kazanjian is a member of the Wednesday Women Writers in San Francisco, a group of writers who have been meeting for over a decade. From September[...]

Food and wine writer, blogger and cookbook author Barbara Hansen’s interview with acclaimed Armenian-American chef Carrie Nahabedian first appeared in the Los Angeles Times on December 8, 1999, and is[...]