Below are some tasty recipes from GreenBar, ranging from easy to hard:

Ingredients

1.25 oz TRU Lemon Vodka

0.75 oz FRUITLAB Hibiscus Liqueur

2 oz Pure Cranberry Juice

0.5 oz Fresh Squeezed Lime Juice

2 dashes BAR KEEP Lavender Bitters

Preparation

Combine all ingredients except bitters with ice. Shake and strain into cocktail glass. Add two dashes of bitters and stir once. Garnish with a lemon curl.

Green Bloody Mary from @Chickologist

Ingredients

2 oz TRU Garden Vodka

1.5 Tomatillos, peeled and seeded

1/2 Garlic Cloves

1/6 English Cucumbers

1 handful Fresh Cilantro Leaves

1/6 Yellow Onion

1/6 Green Bell Pepper

1 oz Filtered Water

1 oz Fresh Squeezed Lime Juice

Pinch Kosher Salt

1/4 Jalapeno, trimmed and seeded

Preparation

Combine the tomatillo, garlic, cucumber, jalapeno, cilantro, onion and bell pepper in a blender and pulse until smooth. Strain Bloody Mary mixture through a metal strainer to remove pulp and seeds, then add lime juice, water and salt to taste. Combine green Bloody Mary mix with vodka and pour into a tall glass with ice. For an extra step, garnish with a deviled egg topped with a fried oyster.