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FRESNO — These recipes by Mary Elia are included in a remarkable collection that features the recipes of the pioneering Armenian women who first settled in Fresno over 120 years[...]
By Jesse S. Arlen Special to the Mirror-Spectator It’s an unusually chilly Friday evening in September. You put on the meditative piano music of George Gurdjieff and Thomas de Hartmann,[...]
Shake Antaramian, a former long-time employee at Sloat Garden Center in San Francisco, has made this traditional Armenian Dolma (Sarma) recipe for decades. It was adapted from Dinner at Omar[...]
In her respected culinary blog and multimedia project, Dining In Diaspora, Detroit-based journalist and writer Liana Aghajanian explores the intersection of forced migration, identity and cuisine, tracing the Armenian experience[...]
By Michael Melkonian Special to the Mirror-Spectator LOS ANGELES — Ken Davitian, a prominent actor, best known for his co-starring role in the blockbuster comedy, “Borat: Cultural Learnings of America[...]
By Florence Avakian Special to the Mirror-Spectator NEW YORK — Music is “among the gifts that God hath sent,” was once said by legendary poet Henry Wadsworth Longfellow. This phrase[...]
By Zarmine Kalayjian-Boghosian At Fordham University, on the occasion of the observance of the Armenian Genocide, the following were among the speakers: Dennis Papazian, Roger Smith and Ann Sortsman coordinated[...]